Camparsi I.G.T.

Name: Camparsi I.G.T. Cà Dei Maghi - Devinita
SKU: CDMWI21-0002
Price: 15.45 EUR
Availability: InStock

€ 15,45

In idyllic Camparsi, located in the municipality of Fumane, Paolo Creazzi is committed to the rediscovery of an extraordinary Trebbiano vineyard, once owned by his grandfather and characterized by traditional pergolas. With an average age of 35 years, the Trebbiano grapes of Ca Dei Maghi's Camparsi embody the rich history of the land.

The harvesting of the Trebbiano grapes at Camparsi is carefully done by hand. Upon arrival in the cellar, the grapes immediately undergo a processing technique called "cryomaceration," in which Paolo emphasizes the floral olfactory character of the grapes. This method also increases the intensity and complexity of the wine. After this initial treatment, the wine matures for 6 months in stainless steel tanks, optimizing freshness and drinkability.

In the glass, the Camparsi presents itself as a full-bodied, brilliant straw yellow wine with brilliant golden reflections. The nose is welcomed by intriguing spring notes of boxwood and geranium, which gradually give way to fruity hints of ripe yellow peach and delicate almond aromas.

At the first sip, the Camparsi reveals itself in a decisive, enveloping manner, with a dry finish that fills the mouth. The wine enchants with beautiful acidity and subtle minerality, dancing elegantly between structured and refreshing notes. Discover the splendor of Camparsi in every sip, a tribute to the rich past and the promise of the future.

Serving temperature: 10-12° C

Cà Dei Maghi

Cà Dei Maghi in Valpolicella is an old family business with an enchanting name that means "house of magic" in Italian. Cà Dei Maghi is located on a picturesque hill in the village of Fumane in Valpolicella. Led by Paolo Creazzi, the winery produces mostly famous red wines, including Valpolicella, Ripasso and Amarone. Noteworthy, however, is also the production of white wines, a rarity in Valpolicella, such as Barabao from the Garganega grape and Camparsi from the Trebbiano. Paolo, in his own unique way, shapes these wines by finding a harmony between tradition and innovation. The results are his unique, highly regarded Valpolicellas, Ripasso's and Amarone's, characterized by their juiciness and clarity. With Paolo, the essence of the grapes is central.